Cooking up behavior change with experiential learning
Our team of subject matter experts offers programming to enhance your capacity to provide culinary medicine counseling and education through engaging and transformative experiences delivered both in person and online.
Culinary medicine has been found to enhance behavior change, improve health outcomes, and be even more effective than nutrition education alone.
Industry experts creating lasting change
Our team of experts includes a multidisciplinary collaboration of dietitians, medical doctors, social workers, chefs, and researchers. Collectively, this team has decades of experience innovating, leading, and evaluating culinary medicine activities.
What is culinary medicine?
Culinary medicine is a field of medicine that involves hands-on learning and the integration of food planning, preparation, and cooking with nutrition knowledge to achieve desired health outcomes. These fundamentals are at the forefront of our events and workshops.
How does it help your patients?
The effectiveness of culinary medicine has been demonstrated among people with chronic diseases like diabetes, cancer, and heart disease as well as for children, students, and employees. Our team helps build this body of evidence through practice and research and helps spread the word by facilitating workshops, lectures, and more.
Hands-on learning for a healthier future
We offer a variety of ways to help you and your team translate nutrition education and counseling into feasible and repeatable food skills and lifestyle behaviors.
Workshops
Didactic learning combines hands-on culinary experiences to improve personal wellness, enhance community, and build skills. Workshops can be designed for small or large groups of members, employees, students, and healthcare and community professionals.
Speaking engagements
Present the background, evidence, and best practices for culinary medicine to various audiences and practice settings, including conferences, professional meetings, community meetings, schools, workplaces, and beyond.
Program planning & implementation
Start your culinary medicine program to enhance your practice or improve the wellness of your employees, members, students, or patients. We can help you build a program from initial idea to last class.
Academic, commentary, and media writing
Spreading the word and advocating for positive change in healthcare practice through professional communications is our bread and butter. Partner with us to write motivating and informative blog posts, evidence-based manuscripts, and commentaries targeted to different audiences–spanning from healthcare providers to administrators to patients. Content can also be used to build and expand social media presence to convey mission and reach broader audiences
Support qualitative research
Design and administer surveys, interviews, and passive data collection techniques to help capture experiences or understand priorities among target audiences to better inform care or communicate benefits for stakeholders and advocacy wor. Audiences could be drawn from our extensive network of thought leaders and practitioners or garnered through other channels.
Media and Digital Training
Learn how to build engaging digital content from food photography, recipe writing, live and prerecorded virtual cooking classes, and more!
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Everyone is welcome in the kitchen
There are no limits to who can benefit from adopting culinary medicine. Our experiential services and programs are available for all demographics and organization types, including but not limited to:
Patients
Employees
Healthcare professionals (e.g., physicians, health educators dietitians, etc.)
Community Members
Children and families
Aging Adults
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Upcoming Events
In-Person Workshop: Harnessing the Power of Culinary Medicine Applications to Improve Health Equity and Education
In-Person Workshop: Leveraging Culinary Medicine to Promote Health Equity
Past Events
Integrating Culinary Medicine Into Obesity Medicine To Improve Practice And Patient Outcomes
How Can We Effectively Collaborate to Deliver a Healthy, Sustainable Food System?
How to Implement Culinary Medicine in Your Clinical Practice Tomorrow
Virtual Cooking Class: Lemon Skillet
Virtual Cooking Class: Jambalaya
Virtual Cooking Class: Jollof Rice
How to Build or Scale a Culinary Medicine Program
Nutrition Education in The Digital Age Webinar
Cultural Adaptations of the Mediterranean Diet Online Course
ACLM Nutritious Cooking Workshop
2023 PA NEN Annual Conference
Overcoming Obesity 2023 Conference
The key to a healthy life is education
Contact us today to learn more about how our team of experts can create a unique learning experience for your community, patients, or staff.